Dessert Menu

A selection of Chocolate, Vanilla and Strawberry Ice Creams and Sorbets are available on request

Soft choux pastry filled with cream and covered with milk chocolate cream

Toffee and fresh bananas topped with double cream and milk chocolate curls set on a digestive biscuit base

Italian custard dessert flavored with Strega liqueur or Marsala wine

Traditional wedge-shaped slice of vanilla and chocolate ice cream with cream and candied fruit

Shortcrust pastry filled with apple purée and topped with slices of apple

Ladyfingers (savoiardi) dipped in coffee, layered with mascarpone and flavoured with cocoa

Cooked cream flavoured with vanilla and dressed with a raspberry coulis