COTOLETTA ALLA MILANESE at La Ballerina Italian Restaurant Covent Garden

COTOLETTA ALLA MILANESE at La Ballerina Italian Restaurant Covent Garden

La Ballerina Italian Restaurant, nestled in the heart of Covent Garden, offers diners an authentic taste of Italy with a menu that reflects the rich culinary traditions of the country. One of the standout dishes on the menu is the COTOLETTA ALLA MILANESE, a beloved classic that embodies the essence of Italian comfort food. Priced at £19.95, this delectable meal features a tender veal cutlet, coated in golden breadcrumbs, and served alongside a hearty portion of spaghetti in a vibrant tomato sauce.

The History Behind Cotoletta alla Milanese

Cotoletta alla Milanese has its roots in Milan, a bustling city in the northern region of Lombardy, Italy. This dish, like many Italian specialties, reflects a deep history and tradition that have been passed down through generations. Often compared to its cousin, the Viennese Schnitzel, Cotoletta alla Milanese is distinctly Italian, with a preparation method that focuses on simplicity and high-quality ingredients.

Traditionally, the dish is made using veal, which is carefully selected for its tenderness and mild flavor. The cutlet is pounded to an even thickness, ensuring that it cooks evenly and remains juicy on the inside while developing a crisp, golden exterior during frying. The breadcrumbs used to coat the veal are an integral part of the dish, adding both texture and flavor.

The origins of Cotoletta alla Milanese can be traced back to the Middle Ages. Historical records from the 12th century indicate that a dish similar to the Cotoletta was served during feasts in Milan’s churches. Over time, this simple yet satisfying preparation of breaded veal became a symbol of Milanese cuisine and found its way onto the tables of households across Italy.

La Ballerina’s Take on Cotoletta alla Milanese

At La Ballerina Italian Restaurant, the COTOLETTA ALLA MILANESE stays true to its origins while incorporating modern touches to appeal to contemporary palates. The veal is sourced from trusted suppliers, ensuring it meets the high standards of quality and freshness that the restaurant is known for. The kitchen team, skilled in traditional Italian cooking methods, ensures the veal is tenderized just right before being coated in freshly prepared breadcrumbs.

Fried to perfection, the Cotoletta emerges from the pan with a golden, crispy crust that encases the succulent veal inside. Each bite offers a harmonious balance between the delicate flavor of the meat and the satisfying crunch of the breadcrumbs. The restaurant’s attention to detail in preparation ensures that every element of the dish shines.

What sets La Ballerina’s version apart is the thoughtful pairing with spaghetti in tomato sauce. The pasta, cooked al dente, provides the perfect complement to the Cotoletta. The tomato sauce, made from ripe tomatoes, garlic, and a hint of fresh basil, adds a burst of acidity and freshness to the plate, balancing the richness of the veal. This combination of flavors—hearty, tangy, and savory—creates a dish that is both comforting and sophisticated.

The Dining Experience

Dining at La Ballerina is an experience that goes beyond just the food. The restaurant’s warm, inviting atmosphere, combined with its location in the vibrant Covent Garden, makes it a favorite spot for both locals and tourists. When you order the COTOLETTA ALLA MILANESE, you’re not just getting a meal; you’re indulging in a culinary journey that takes you straight to the heart of Italy.

The presentation of the dish is simple yet elegant. The veal cutlet is served on a spacious plate, with the spaghetti nestled beside it. A sprig of fresh parsley or a dusting of grated Parmesan may adorn the plate, adding both color and a touch of extra flavor. The smell of the freshly fried veal and the fragrant tomato sauce immediately captures the senses, building anticipation for the first bite.

Patrons of La Ballerina often rave about the portion size as well. Priced at £19.95, the COTOLETTA ALLA MILANESE offers a generous serving that is perfect for a satisfying meal. Whether you’re dining solo or sharing dishes with friends and family, this entrée is sure to leave you feeling full and content.

Pairing the Dish

To enhance the experience further, consider pairing the COTOLETTA ALLA MILANESE with one of La Ballerina’s carefully curated wines. A crisp white wine like Pinot Grigio or a light red such as Barbera complements the flavors of the veal and tomato sauce without overpowering the dish. The acidity in the wine helps to cut through the richness of the fried veal, creating a balanced and enjoyable meal.

If you prefer non-alcoholic options, the restaurant offers a range of refreshing beverages, including sparkling water and freshly squeezed juices. A cold glass of lemonade or a traditional Italian soda pairs beautifully with the Cotoletta, offering a contrast to the warm, hearty flavors on the plate.

Why Cotoletta alla Milanese is a Must-Try


There’s a reason why Cotoletta alla Milanese has stood the test of time as one of Italy’s most beloved dishes. Its simplicity, combined with its bold flavors, makes it a favorite among diners of all ages. At La Ballerina Italian Restaurant, this classic dish is prepared with care and attention, ensuring that every bite transports you to the streets of Milan.

For those who love Italian cuisine but may not be familiar with Cotoletta alla Milanese, this dish offers an excellent introduction. It’s hearty without being heavy, and the combination of veal, breadcrumbs, and tomato sauce is both comforting and satisfying. Whether you’re a seasoned foodie or someone looking to explore new flavors, the COTOLETTA ALLA MILANESE is sure to impress.

Conclusion

At La Ballerina Italian Restaurant in Covent Garden, the COTOLETTA ALLA MILANESE is more than just a meal—it’s a celebration of Italian culinary heritage. Priced at £19.95, this dish offers exceptional value for a high-quality dining experience. The tender veal, crispy breadcrumbs, and vibrant spaghetti in tomato sauce create a perfect harmony of flavors that will leave you wanting more.

Next time you find yourself in Covent Garden, be sure to stop by La Ballerina and indulge in this Italian classic. Whether you’re a local or a visitor to London, the COTOLETTA ALLA MILANESE is a dish you won’t want to miss. Enjoy it in the charming setting of La Ballerina, where authentic Italian flavors meet the lively spirit of one of London’s most iconic neighborhoods.